Site

Search results

  1. October 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2019-highlights

    Conference. MS student Amanda Sia talks about homemade bubble tea and crop breeding in a blog post for Science ... Meets Food. MS student Abbie Sommer talks about the ingredients in a Hostess Twinkie cake in a blog post ...

  2. FST's Dr. Melvin Pascall serves as USAID Farmer to Farmer Volunteer

    https://fst.osu.edu/news/fsts-dr-melvin-pascall-serves-usaid-farmer-farmer-volunteer

    Pascall earlier this week told the Stabroek Business that the prospects for Guyana’s agro-processing ... Business that his assignment in Guyana derives from a personal commitment which he had made to raising ... the majority of small businesses in the agro-processing sector may not be able to bear the financial ...

  3. Breakout Session Descriptions

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2019-conference/session-information-0

    I will facilitate a dialogue about why equity, inclusion, and access might be good business strategies ... intensive learning experience that will prepare the tools you can use to go back to your community and to ... their communities to support recovery-Ideas and tools for developing a community awareness-building ...

  4. September 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2019-highlights

    Sommer talks about how appearance is playing a large role in food “liking” and selection in a recent blog ...

  5. Food Quality Assurance

    https://fst.osu.edu/courses/fdscte-5310

    tools for establishing quality control programs to produce high quality safe foods. Prereq: 2400 and ... Technology Major: Food Business Management FST Graduate Program Food Science and Technology ...

  6. eCONNECTION

    https://fcs.osu.edu/news/econnection

    Department of Educational Leadership at Miami University. He Bachelors and Masters degrees in Business from ...

  7. In The News

    https://fcs.osu.edu/news/econnection/news

    Soft-boiled Eggs for Easter (April 19, 2019);  New Tool Offers Chefs Guidance on Food Safety (March 28, 2018); ...

  8. Global Health and Environmental Microbiology

    https://fst.osu.edu/courses/fdscte-6320

    detection methods and study tools. Prereq: Not open to students with credit for PubHEHS 730. Cross-listed in ...

  9. College Organizations

    https://students.cfaes.ohio-state.edu/campus-life/clubs-and-organizations/college-organizations

    Occupations Students of America Agricultural Systems Management  Net Impact Agricultural Communicators of ...

  10. Food Plant Management

    https://fst.osu.edu/courses/fdscte-5330

    FDSCTE 5330 Covers the essentials of food plant operations from a business and management, rather ... Technology Major: Food Business Management FST Graduate Program Food Science and Technology ...

Pages