Site
- Did you mean
- blog net kettering business prevention tool
Search results
-
October 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2019-highlights
Conference. MS student Amanda Sia talks about homemade bubble tea and crop breeding in a blog post for Science ... Meets Food. MS student Abbie Sommer talks about the ingredients in a Hostess Twinkie cake in a blog post ...
-
FST's Dr. Melvin Pascall serves as USAID Farmer to Farmer Volunteer
https://fst.osu.edu/news/fsts-dr-melvin-pascall-serves-usaid-farmer-farmer-volunteer
Pascall earlier this week told the Stabroek Business that the prospects for Guyana’s agro-processing ... Business that his assignment in Guyana derives from a personal commitment which he had made to raising ... the majority of small businesses in the agro-processing sector may not be able to bear the financial ...
-
Co-op Mastery Workbook available for purchase
https://cooperatives.cfaes.ohio-state.edu/news
managers, employees, and students of cooperatives can use the workbook individually as a self-paced tool, or ... as a guided activity to learn about the cooperative business model. The 48-page workbook enhances ...
-
September 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2019-highlights
Sommer talks about how appearance is playing a large role in food “liking” and selection in a recent blog ...
-
Research & Publications
https://cooperatives.cfaes.ohio-state.edu/research-publications
and students of cooperatives can use the workbook individually as a self-paced tool, or as a guided ... activity to learn about the cooperative business model. The Co-op Mastery Workbook is available online ...
-
Food Quality Assurance
https://fst.osu.edu/courses/fdscte-5310
tools for establishing quality control programs to produce high quality safe foods. Prereq: 2400 and ... Major: Food Business Management FST Graduate Program Food Science and Technology ...
-
August 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2019-highlights
Mackenzie Hannum talks about the food pyramid and dietary guidelines in a recent blog post for IFTSA’s ...
-
Global Health and Environmental Microbiology
https://fst.osu.edu/courses/fdscte-6320
detection methods and study tools. Prereq: Not open to students with credit for PubHEHS 730. Cross-listed in ...
-
Food Plant Management
https://fst.osu.edu/courses/fdscte-5330
FDSCTE 5330 Covers the essentials of food plant operations from a business and management, rather ... Food Business Management FST Graduate Program Food Science and Technology ...
-
Chocolate Science
https://fst.osu.edu/courses/fdscte-1110
FDSCTE 1110 Introduction to science and business of chocolate. Students develop and market ...