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November 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2019-highlights
Sia’s blog about building a better Boba Ball can be found here. Faculty, staff, and students of the ...
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2019
https://students.cfaes.ohio-state.edu/node/4371
Tool for Ohio Forests Gabriel Karns Harrison Fried How do Algal and Sedimentary Turbidity Affect the ...
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Alumni in the News
https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/december-2019/alumni-news
Dimond David Glass AS Agricultural Business Technology 2016, BSAGR Agribusiness & Applied Economics ...
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Alumni in the News
https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/november-2019/alumni-news
MS Agricultural Economics 1981- Ohio's Country Journal & Ohio Ag Net Ohio Ag Net Podcast ... BUsiness Technology 2016, BSAGR Agribusiness & Applied Economics 2017- P3 Expands Staff to Capitalize ...
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Alumni in the News
https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/october-2019/alumni-news
Net Podcast Ep. 123 Cover Crops & Agritourism Julie Becker BS Agricultural Communications 1992- ...
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October 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2019-highlights
Conference. MS student Amanda Sia talks about homemade bubble tea and crop breeding in a blog post for Science ... Meets Food. MS student Abbie Sommer talks about the ingredients in a Hostess Twinkie cake in a blog post ...
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FST's Dr. Melvin Pascall serves as USAID Farmer to Farmer Volunteer
https://fst.osu.edu/news/fsts-dr-melvin-pascall-serves-usaid-farmer-farmer-volunteer
Pascall earlier this week told the Stabroek Business that the prospects for Guyana’s agro-processing ... Business that his assignment in Guyana derives from a personal commitment which he had made to raising ... the majority of small businesses in the agro-processing sector may not be able to bear the financial ...
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2019
https://students.cfaes.ohio-state.edu/undergraduate-research-forum/2019
Tool for Ohio Forests Gabriel Karns Harrison Fried How do Algal and Sedimentary Turbidity Affect the ...
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Food Quality Assurance
https://fst.osu.edu/courses/fdscte-5310
tools for establishing quality control programs to produce high quality safe foods. Prereq: 2400 and ... Major: Food Business Management FST Graduate Program Food Science and Technology ...
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Introducing One of The Ohio State University’s Best Kept Secrets
development programs for small to mid-size organizations. Ohio small businesses (in general, 500 or fewer ... Bureau). A good portion of those small businesses are located in rural communities – making this work very ...