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  1. Alumni wanted: How to stay involved

    https://ohio4h.org/newsletter/ohio-4-h-highlights/september-2021/alumni-wanted-how-stay-involved

    curriculum/project sheets. Assist with creating marketing tools, graphic art, Word documents, webpages, videos, ...

  2. Faces of Ohio

    https://ohio4h.org/newsletter/ohio-4-h-highlights/september-2021/faces-ohio

    4-H.” During his time in 4-H, Rinehart was busy with both local and state 4-H programs. “I was on the ... business called Rural Beans Roastery LLC. Rural Beans Roastery was launched in summer 2021 and focuses on ...

  3. Ohio 4-H Foundation: Making the best better!

    https://ohio4h.org/newsletter/ohio-4-h-highlights/september-2021/ohio-4-h-foundation-making-best-better

    program. Thirty youth joined online for sessions on business etiquette, creating a LinkedIn profile, and ...

  4. Charles Bashiru Bakin

    https://foodsafety.osu.edu/people/charles-bashiru-bakin

    involved conducting inspections in food businesses to ensure they demonstrated commitment to responsible ...

  5. Nadira Yasmin

    https://foodsafety.osu.edu/people/nadira-yasmin

    on the CFI Food Safety website and helps prepare blogs and news articles. In her free time, Nadira ...

  6. International Programs

    https://ohio4h.org/statewide-programs/international-programs

    to attend this free virtual event. For more information, please visit:  https://global4h.net/.   4-H ...

  7. Fulbrighters Experience Research Opportunities, Ohio’s People and Culture

    https://ipa.osu.edu/news/fulbrighters-experience-research-opportunities-ohio%E2%80%99s-people-and-culture

    do with farming and life because farming as a business is so integrated into people’s lives that you ... can’t separate the business from the family or the people. While the scale of many of the operations was ... climate concerns, research, education and business viability. However, one interesting issue raised by all ...

  8. What is Food Safety?

    https://foodsafety.osu.edu/blog/august-13-2021-855pm/what-food-safety

    Blog Subscriptions ...

  9. FAIRE: Franklin County Public Health Practice-Based Research to Identify and Prevent Environmental Risk Factors Contributing to Foodborne Illnesses

    https://foodsafety.osu.edu/research/faire

    a restaurant. The Environmental Health Specialists Network (EHS-Net) was created by the CDC in 2000 to explore ... will utilize regulatory inspection data and a supplemental data collection tool to gain a better ...

  10. Food Science for Relief and Development

    https://foodsafety.osu.edu/blog/august-3-2021-1231pm/food-science-relief-and-development

    Blog Subscriptions ...

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