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  1. COVID-19 and ANR Updates

    https://tuscarawas.osu.edu/program-areas/agriculture-and-natural-resources/covid-19-and-anr-program-updates

    Others March 20- Live Smart Ohio and the Live Healthy Live Well blog sites provide great, informative ...

  2. COVID-19- A Financial Resource Guide

    https://coshocton.osu.edu/news/covid-19-financial-resource-guide

    Small Business Resources, Available Ohio Food Access Options, Financial Wellness Resources & ...

  3. Ohio State CFAES names 2020 Distinguished Seniors

    https://fst.osu.edu/news/ohio-state-cfaes-names-2020-distinguished-seniors

    technology, West Chester, Ohio Amber Zehringer, food business management, Greenville, Ohio Department of ...

  4. Clermont County OSU Extension COVID-19 Update

    https://clermont.osu.edu/news/clermont-county-osu-extension-covid-19-update

    a business continuity plan that outlines how Extension staff will operate during situations such as the ... directed to our laptops through  Skype for Business.  Staff members can also be reached via email. Pam ...

  5. Office Closed to Public in Response to COVID-19

    https://tuscarawas.osu.edu/news/office-closed-public-response-covid-19

    March 17 until April 6, 2020. If you have essential business, please call our office at 330-339-2337 for ...

  6. Extension Offices Throughout Ohio Implement Teleworking Options for Staff

    https://tuscarawas.osu.edu/news/extension-offices-throughout-ohio-implement-teleworking-options-staff

    utmost importance. Each OSU Extension office has developed a business continuity plan that outlines how ...

  7. Women in Agriculture Conference

    https://tuscarawas.osu.edu/events/women-agriculture-conference

    food, agricultural, or natural resources production or small business are encouraged to attend. ... Extension educators, producers, and partner agencies. Sessions are focused around five themes: Business ... Agriculture blog.     ...

  8. February 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2020-highlights

    FST Grad student Abbie Sommer talks about bacon and sodium nitrate in IFTSA’s Science Meets Food blog ...

  9. Co-op Mastery Workbook available for purchase

    https://cooperatives.cfaes.ohio-state.edu/news

    managers, employees, and students of cooperatives can use the workbook individually as a self-paced tool, or ... as a guided activity to learn about the cooperative business model. The 48-page workbook enhances ...

  10. October 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2018-highlights

    Science Meets Food blog. PhD student Mackenzie Hannum and FST graduate Dr. Alex Pierce interview Mona Wolf ... of the Wolf Group in an IFTSA Science Meets Food blog. The Food Industries Center held the Cleaning ...

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