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  1. FST Special Edition Newsletter – 2022 Spring Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-%E2%80%93-2022-spring-graduation

     [Food Business Management] Eric Barbey – [Food Science and Technology] Adrian Carroll – Spending time ... – [Culinary Science] Renata Irving – [Food Business Management] Antwoine Kesler II – [Food Business ... – [Food Science and Technology] Dean Manning – [Food Business Management] Thania Ortiz Santiago –  I ...

  2. Samantha Black

    https://cooperatives.cfaes.ohio-state.edu/people/samantha-black

    working with state and county agencies, assisting farmers, businesses and individuals in acquiring grants, ...

  3. Effective Meeting Facilitation: Getting the Most Out of Your Group

    https://leadershipcenter.osu.edu/events/effective-meeting-facilitation-getting-most-out-your-group-5

    facilitator roles • Learn techniquest for helping groups make decisions • Gain tools to help you facilitate ...

  4. Now You're the Boss

    https://leadershipcenter.osu.edu/events/now-youre-boss

    transition from co-worker to boss Identify what to do first as the new boss Identify tools you can use to ...

  5. Mission Possible: Positive Leadership online

    https://leadershipcenter.osu.edu/events/mission-possible-positive-leadership-online-5

    you, it's time for an attitude check. Negativity in organizations is costing US businesses $300 ...

  6. Ohio 4-H Foundation Spring Dinner

    https://ohio4h.org/email/ohio-4-h-foundation-spring-dinner

     or call Engagement Services at 614-247-4105 during business hours. Must RSVP by April 28. Gray bar, ...

  7. Change Style Preference: Strengthening Your Capacity to Lead Self & Others online

    https://leadershipcenter.osu.edu/events/change-style-preference-strengthening-your-capacity-lead-self-others-online-0

    does...knowing our tendencies and understanding their respective implications provide us with the tools to be ...

  8. 2020's

    https://ohio4h.org/%3Cfront%3E/volunteer-hall-fame/2020s

    a place for 4-H youth to work and learn business and customer service skills. Proceeds from the Pop Shop ...

  9. FST Special Edition Newsletter- 2021 Autumn Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-autumn-graduation

    Business Management] Amy Ondich – I'll always be grateful for the friends I made and everything I had ... the opportunity to learn. I hope that I will make my family and the university proud! [Food Business ... "staying nights in Thompson Library". [Food Business Management] Graduate Students Peyton Greenwood ...

  10. Effective Meeting Facilitation: Getting the Most Out of Your Group

    https://leadershipcenter.osu.edu/events/effective-meeting-facilitation-getting-most-out-your-group-4

    facilitator roles • Learn techniquest for helping groups make decisions • Gain tools to help you facilitate ...

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