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  1. Food and Agricultural Policy Research Institute: Dairy Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/food-and-agricultural-policy-research-institute

    expenses, net farm income, government farm programs, and consumer food prices. The projections in this ... important risk management tool.  Improved prices will likely result in increased cow numbers which are ... enrolling in the OSU Extension Farm Business Analysis and Benchmarking Program ...

  2. Happy Retirement to Dianne Shoemaker

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/happy-retirement-dianne-shoemaker

    leadership is with the OSU Extension Farm Business Analysis and Benchmarking Program.  This program uses ... a computerized software to analyze the financial performance of farm businesses.  Since her start with the ... Extension Award winner for farm business management education efforts that help dairy farms improve ...

  3. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/milk-prices-costs-nutrients-margins-and-comparison

    current price of net energy for lactation (NE L) and metabolizable protein (MP) are about 61 and 30% ...

  4. Alternative Forages – What are they really?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/alternative-forages-%E2%80%93-what-are-they-really

    business. Essentially, this definition will vary from operation to operation; there is no one definition ...

  5. Tenth Anniversary of Dairy Palooza

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/tenth-anniversary-dairy-palooza

    through the generosity and support of so many volunteers, educators, and businesses, we quickly grew by ...

  6. FCS

    https://fcs.osu.edu/intranet/fcs-professionals/fcs

    Family and Consumer Sciences empowers Ohioans with the knowledge, skills and tools needed to make ... life. We offer people the knowledge, skills and tools needed to make healthy, informed choices, which ... wellness programs lower absenteeism rates and create more productive businesses and stronger communities. ...

  7. Family and Consumer Sciences

    https://fcs.osu.edu/programs

    Family and Consumer Sciences empowers Ohioans with the knowledge, skills and tools needed to make ... life. We offer people the knowledge, skills and tools needed to make healthy, informed choices, which ... wellness programs lower absenteeism rates and create more productive businesses and stronger communities. ...

  8. Pricing Standing Forage Crops – Your One-Stop Shop

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-2/pricing-standing-forage-crops-%E2%80%93-your-one-stop-shop

    both parties before the crop is harvested. Tools are available to assist with this process, all ... “Pricing a Standing Oat or Triticale Haylage Worksheet Tool”. Save a little time with this spreadsheet as ... uncomfortable for some producers, mainly because they are not used to conducting business on more than ...

  9. Sign Up Now for the "Spring Into Wellness" Email Wellness Challenge

    https://tuscarawas.osu.edu/news/sign-now-spring-wellness-email-wellness-challenge

    resources available including the Ohio State University Extension Live Healthy Live Well Blog, a free 4-part ...

  10. USDA Releases March Dairy Report

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-2/usda-releases-march-dairy-report

    https://finbin.umn.edu/LvBenchOpts/LvBenchIndex Ohio State University Extension Farm Business Analysis & Benchmarking Program: ...

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