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  1. Creating a Final Business Retention and Expansion (BRE) Community Report

    https://ohioline.osu.edu/factsheet/cdfs-4107

    as Learning Tools.”. In The Retention and Expansion of Existing Businesses: Theory and Practice in ... conclusion of a Business Retention and Expansion (BRE) program, a final community report is created. When you ... to develop a network for technology-related businesses. Accelerating retail retention and attraction ...

  2. Ohio No-till Conference December 8

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-40/ohio-no-till-conference-december-8

    (no charge) on Facebook.com. “Search” Ohio Ag Net & Ohio’s Country Journal. Events ...

  3. Free Modules: Earn CEUs for Learning About Seeding Rate Decisions in Corn and Soybean

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-40/free-modules-earn-ceus-learning-about-seeding-rate-decisions-corn

    learn how to use Google tools to create grid soil sampling maps. (0.5 NM CEU) Module 2- Soybean Seeding ...

  4. Alternative Spring Burndown/Postemergence Strategies when Herbicides are in Short Supply

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-40/alternative-spring-burndownpostemergence-strategies-when

    produced by University Extension and industry are an important tool for planning weed management programs ...

  5. Data Analytics: Advancing Innovative, Science-Based Solutions to Food Safety Challenges

    https://foodsafety.osu.edu/research/data-analytics-advancing-innovative-science-based-solutions-food-safety-challenges

    informatics tools that facilitate timely decision-making. Project Name Description Value Add Improve ...

  6. Society for Risk Analysis Workshop: Case Study and Lessons Learned From Applying the FAO Guide to Ranking Food Safety Risks at the National Level

    https://foodsafety.osu.edu/news/society-risk-analysis-workshop-case-study-and-lessons-learned-applying-fao-guide-ranking-food

    Risk ranking and risk prioritization are key tools for a risk-based decision-making system. For ...

  7. Transportation Issues are Affecting Harvest Completion

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-39/transportation-issues-are-affecting-harvest-completion

    losses during field drying. In addition, the tool allows the user to account for elevator discounts and ... https://extension.illinois.edu/blogs/acres-knowledge/2018-10-15-tips-tem.... Hellevang, K. (2018, September 5). Consider pros, cons of alternative grain storage methods. ...

  8. North Market Outreach

    https://foodsafety.osu.edu/blog/november-2-2021-254pm/north-market-outreach

    Blog Subscriptions ...

  9. Webinar: Improve Food Safety Decisions Using Existing Data

    https://foodsafety.osu.edu/education-and-training/webinars/webinar-improve-food-safety-decisions-using-existing-data

    approaches for senior leaders versus plant employees? (Melody) No, we use an industry known BI tool, just ... like all other tools to visualize the data. We also developed a platform for our own users based on the ... BI tool, and the users will have different views of the report they see based on their management ...

  10. My Practicum Experience with CFI

    https://foodsafety.osu.edu/blog/october-19-2021-1100am/my-practicum-experience-cfi

    Blog Subscriptions ...

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