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  1. November 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2021-highlights

    our department contributed to  the IFTSA Science Meets Food Blog. Aishwarya Badiger  talked about the ...

  2. The Recipe for Retention

    https://woostercampuslife.cfaes.ohio-state.edu/newsletter/buckeye-buzz/november-15-21-2021/recipe-retention

    semester. This session is called The Recipe for Retention!  If you routinely see a drop in membership or are ... concept of member engagement and walk through creating a retention strategy, including demonstrating some ...

  3. ENGAGE: Earning Trust in Gene Editing (Student Professional Development)

    https://woostercampuslife.cfaes.ohio-state.edu/newsletter/buckeye-buzz/november-8-14-2021-november-1-7-2021-october-25-31-2021-october-18-24-2021

    way that resonates with the general public. The tips and tools you will learn during this 3-hour, ...

  4. October 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2021-highlights

    about career paths in Food Science, Food Business and Culinary Science.  Welcome to Allison Coleman who ...

  5. Get Assistance in the Learning Lab!

    https://woostercampuslife.cfaes.ohio-state.edu/newsletter/buckeye-buzz/november-15-21-2021september-6-12-2021/get-assistance-learning-lab

    is  Lisa Leienberger  and I am majoring in Agribusiness. I can help you in many of your business ...

  6. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    5, and 10 kDa Mw cutoff) Ph meter Temperature data logger Dale A. Seiberling Food Engineering ... Meter (Mettler Toledo) Water bath pH/EC/DO meters Incubator Parker 54 Controlled Low-Temperature ... smoke generator Vane anemometers (6) Model 5000 Environmental Meter with LiNK (Kestrel Meters ...

  7. Fruit and Vegetable Processing

    https://fst.osu.edu/courses/fdscte-5410

    Culinary Science Major: Food Science and Technology Major: Food Business Management FST Graduate Program ...

  8. Recruit, Retain, Repeat

    https://woostercampuslife.cfaes.ohio-state.edu/newsletter/buckeye-buzz/august-16-22-2021-august-9-15-2021/recruit-retain-repeat

    recruitment, new member onboarding, and retention. These are concepts you will be able to apply going into the ...

  9. Cafe Carmen and CFAES Cafe Hours

    https://woostercampuslife.cfaes.ohio-state.edu/newsletter/buckeye-buzz/august-30-september-5-2021-august-23-29-2021/cafe-carmen-and-cfaes-cafe

    Cafe Carmen will open for business August 23rd from 9 am to 3 pm. Starting August 24th both ...

  10. Internships

    https://woostercampuslife.cfaes.ohio-state.edu/newsletter/buckeye-buzz/october-4-10-2021-september-27-october-3-2021-september-20-26-2021-3

    perception and ability to adjust focus. Shift Hours Hours will vary based on student and business needs Why ... will work either part-time or full-time based on student and business needs. Benefits as a paid student ...

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