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GAPS Training Webinar
https://cfaes.osu.edu/news/events/gaps-training-webinar-4
GAPs. GAPs trainings provide growers with the knowledge and tools needed to implement on farm best management practices ...
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Bain Wilson joins CFAES as livestock evaluation specialist, new Ohio State ATI coaching position announced
1983 with a bachelor’s in agricultural business and applied economics. They hope their fund will ... foltz.75@osu.edu Extension Faculty and Staff OARDC Business and Economics Columbus area (Ohio) Faculty and ...
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Sour Rot Disorder of Grape
https://ohioline.osu.edu/factsheet/plpath-fru-50
recommended. Netting grapevines (Figure 4) is the most consistently effective method for deterring birds, ... short term. Figure 4. Placing netting over grapevines from véraison (ripening) through to harvest will ...
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Within Reach: Zero Hunger
https://cfaes.osu.edu/news/events/within-reach-zero-hunger
like Catherine Bertini and Roger Thurow, and many scientists, business executives, and others, this ...
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Essential Oils 101 Webinar
https://cfaes.osu.edu/news/events/essential-oils-101-webinar
Essential oils are a growing global business and they have been used therapeutically for ...
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Nutrient Removal for Field Crops in Ohio
https://ohioline.osu.edu/factsheet/anr-96
dairyone.com/services/forage-laboratory-services/feed-composition-library/ International Plant Names Index: ipni.net/article/IPNI-3296. IPNI Estimates of Nutrient Uptake ... soils.msu.edu/wp-content/uploads/2014/06/MSU-Nutrient-recomdns-veg-crops-E-2934.pdf USDA Crop Nutrient Tool: plants.usda.gov/npk/main Contributors Steve Culman, Associate Professor ...
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The roots of slowing climate change are in trees
https://cfaes.osu.edu/news/articles/the-roots-slowing-climate-change-are-in-trees
timber plantations, mostly owned by businesses and small landowners, Sohngen said. If those timbering ... go.osu.edu/forestlands. Brent Sohngen sohngen.1@osu.edu 614-688-4640 Extension Faculty and Staff OARDC Business and ...
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Essential Oils 101 Webinar
https://franklin.osu.edu/events/essential-oils-101-webinar
Essential oils are a growing global business and they have been used therapeutically for ...
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Chow Line: Fridge organization can lessen food waste
https://cfaes.osu.edu/news/articles/chow-line-fridge-organization-can-lessen-food-waste
21% of the food they buy,” Barton wrote in Figuring Out Your Fridge, a blog posted at Live Healthy ...
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Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing
sauces, condiments, and other foods, Balasubramaniam said. “UST is a new processing tool that enables ... Faculty and Staff News Tips and Events Research Media Advisory Business and Economics Columbus area (Ohio) ...