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  1. The Need for Interdisciplinary Thinking

    https://foodsafety.osu.edu/blog/may-12-2022-420pm/need-interdisciplinary-thinking

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  2. Food Safety Practices for Food Delivery Orders

    https://foodsafety.osu.edu/blog/april-5-2022-1045pm/food-safety-practices-food-delivery-orders

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  3. FST Special Edition Newsletter – 2022 Spring Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-%E2%80%93-2022-spring-graduation

     [Food Business Management] Eric Barbey – [Food Science and Technology] Adrian Carroll – Spending time ... – [Culinary Science] Renata Irving – [Food Business Management] Antwoine Kesler II – [Food Business ... – [Food Science and Technology] Dean Manning – [Food Business Management] Thania Ortiz Santiago –  I ...

  4. Samantha Black

    https://southcenters.osu.edu/people/samantha-black

    counseling. Sam has over 13 years working with state and county agencies, assisting farmers, businesses and ... Highland county with her husband and helps manage her family’s generational farm. Business ...

  5. Ohio Pawpaw Conference

    https://southcenters.osu.edu/events/ohio-pawpaw-conference

    invaluable growing and production industry intelligence needed to make informed business and production ...

  6. Food Safety Graduate Courses

    https://foodsafety.osu.edu/food-safety-education/graduate-courses

    concepts and procedures and tools for establishing quality control programs to produce high quality safe ... sources, transmission routes, treatments, detection methods and study tools. Prereq: Not open to students ... the policy and practice of food. The approach is to introduce institutions, tools and topics. The ...

  7. Food Safety Undergraduate Courses

    https://foodsafety.osu.edu/food-safety-education/undergraduate-courses

    with a knowledge of quality assurance concepts and procedures and tools for establishing quality ...

  8. Your Most Important Kitchen Appliance: Your Refrigerator

    https://foodsafety.osu.edu/blog/march-11-2022-352am/your-most-important-kitchen-appliance-your-refrigerator

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  9. FST Special Edition Newsletter- 2021 Autumn Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-autumn-graduation

    Business Management] Amy Ondich – I'll always be grateful for the friends I made and everything I had ... the opportunity to learn. I hope that I will make my family and the university proud! [Food Business ... "staying nights in Thompson Library". [Food Business Management] Graduate Students Peyton Greenwood ...

  10. Food Quality Assurance

    https://fst.osu.edu/courses/fdscte-5310

    tools for establishing quality control programs to produce high quality safe foods. Prereq: 2400 and ... and Technology Major: Food Business Management FST Graduate Program Food Science and Technology ...

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