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  1. December 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2019-highlights

    interview IFT’s Chief Scientific Officer Maria Velissariou in the IFTSA Science Meets Food blog. Dr. Yael ... Vodovotz’s research on soy and berries was featured in a video blog by the OSU Comprehensive Cancer Center. ...

  2. FIRST RUN FRIDAYS Personal Branding

    https://leadershipcenter.osu.edu/events/first-run-fridays-personal-branding

    organic marketing, recruitment tool vital for modern individuals and companies. In this workshop we will ...

  3. FIRST RUN FRIDAYS Managing Using Leadership Styles

    https://leadershipcenter.osu.edu/events/first-run-fridays-managing-using-leadership-styles

    you selling or telling the plan for your business? How can your style and strengths play to your ...

  4. November 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2019-highlights

    Sia’s blog about building a better Boba Ball can be found here. Faculty, staff, and students of the ...

  5. Food Quality Assurance

    https://fst.osu.edu/courses/fdscte-5310

    tools for establishing quality control programs to produce high quality safe foods. Prereq: 2400 and ... Major: Food Business Management FST Graduate Program Food Science and Technology ...

  6. Kara Morgan

    https://fst.osu.edu/our-people/kara-morgan

    forward the well-understood but underused tools of data-informed and value-based decision making, keeping ... a firm view on the outcomes that are intended. Her main interest is in supporting the tools needed for ... effective risk management decisions, including consideration of data quality, appropriate analytical tools ...

  7. OSU LEADERSHIP CENTER TO OFFER SOCIAL MEDIA GIVEAWAY

    https://leadershipcenter.osu.edu/blog/tue-11052019-918am/osu-leadership-center-offer-social-media-giveaway

    Blog Subscriptions ...

  8. Global Health and Environmental Microbiology

    https://fst.osu.edu/courses/fdscte-6320

    detection methods and study tools. Prereq: Not open to students with credit for PubHEHS 730. Cross-listed in ...

  9. Food Plant Management

    https://fst.osu.edu/courses/fdscte-5330

    FDSCTE 5330 Covers the essentials of food plant operations from a business and management, rather ... Food Business Management FST Graduate Program Food Science and Technology ...

  10. Advanced Plant Breeding

    https://hcs.osu.edu/courses/hcs-8825

    including genetics, breeding designs, tools and techniques, and marker-assisted selection. Sp Sem. Prereq: ...

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