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  1. Food and Agricultural Policy Research Institute: Dairy Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/food-and-agricultural-policy-research-institute

    expenses, net farm income, government farm programs, and consumer food prices. The projections in this ... important risk management tool.  Improved prices will likely result in increased cow numbers which are ... enrolling in the OSU Extension Farm Business Analysis and Benchmarking Program ...

  2. ATI Year End Purchasing Deadlines

    https://ati.osu.edu/june-8-2022-may-25-2022/ati-year-end-purchasing-deadlines

    Submitted by: Jackie Petty.198@osu.edu As we approach the end of the fiscal year, the ATI Business ... workday by close of business 6/13/22    - FY22 Pcard purchases, through 6/15/22    - Invoices, submitted ... to the Business Office by close of business 6/15/22    - Expense reports, entered into workday by ...

  3. Lori Nicholson

    https://ati.osu.edu/people/lori-nicholson

    Lori Nicholson Office Associate Business Office 330-263-9724 nicholson.381@osu.edu ...

  4. Happy Retirement to Dianne Shoemaker

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/happy-retirement-dianne-shoemaker

    leadership is with the OSU Extension Farm Business Analysis and Benchmarking Program.  This program uses ... a computerized software to analyze the financial performance of farm businesses.  Since her start with the ... Extension Award winner for farm business management education efforts that help dairy farms improve ...

  5. Deliver Your Hay to the Market Safely

    https://agsafety.osu.edu/safety-through-seasons-2022/deliver-your-hay-market-safely

    twice, especially on a busy highway. Here are some steps to safely secure and transport your load of hay ...

  6. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/milk-prices-costs-nutrients-margins-and-comparison

    current price of net energy for lactation (NE L) and metabolizable protein (MP) are about 61 and 30% ...

  7. Green Belt Certification Training for CPA Firm Leaders

    https://ati.osu.edu/newsletter/wednesday-wire/may-25-2022/green-belt-certification-training-for-cpa-firm-leaders

    consulting business specializing in CPA firm consulting) continues as we offer Green Belt Certification for ... Hostetler, Lean Six Sigma Master Black Belt, is the lead facilitator, with his business partner, Michael ...

  8. Alternative Forages – What are they really?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/alternative-forages-%E2%80%93-what-are-they-really

    business. Essentially, this definition will vary from operation to operation; there is no one definition ...

  9. Tenth Anniversary of Dairy Palooza

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/tenth-anniversary-dairy-palooza

    through the generosity and support of so many volunteers, educators, and businesses, we quickly grew by ...

  10. ATI year end purchasing deadlines

    https://ati.osu.edu/newsletter/wednesday-wire/may-18-2022/ati-year-end-purchasing-deadlines

    Business Office will be working to process all payments for FY22 by June 30, 2022. With this goal in mind, ... workday by close of business 6/1/22    - New supplier requests, entered into workday by close of business ... 6/13/22    - FY22 Pcard purchases, through 6/15/22    - Invoices, submitted to the Business Office by ...

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