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  1. The Supervisor’s Toolbox Certificate Program Registration Deadline

    https://ati.osu.edu/events/the-supervisors-toolbox-certificate-program-registration-deadline-0

    action.  Seem familiar? More and more employees are taking-on new responsibilities; give them the tools to ...

  2. Dominic Petrella, Ph.D.

    https://ati.osu.edu/people/dominic-petrella-phd

    cultivars.  Google Docs CV Google Scholar Ohio State Blog   B.Sc., Youngstown State University, Biology B.Sc. ...

  3. Feast or Famine: The Global Business of Food

    https://aede.osu.edu/courses/aedecon-2580-5

    AEDECON 2580 Global and regional trends in food consumption and production are surveyed. Trade, technological change, and other responses to food scarcity are analyzed. Prereq: Not open to students with credit for 280 or 335 or IntStds 2580 (280). GE soc ...

  4. Real Money, Real World

    https://franklin.osu.edu/program-areas/community-development/real-money-real-world

    business community. OSU Extension professionals have developed a curriculum that simulates real-life ... who represent actual businesses in the community, and these volunteers set up and staff booths ... representing real-life businesses. By visiting the appropriate booths, students spend their salaries on items ...

  5. Feast or Famine: The Global Business of Food

    https://aede.osu.edu/courses/aedecon-2580-4

    AEDECON 2580 Global and regional trends in food consumption and production are surveyed. Trade, technological change, and other responses to food scarcity are analyzed. Prereq: Not open to students with credit for 280 or 335 or IntStds 2580 (280). GE soc ...

  6. Feast or Famine: The Global Business of Food

    https://aede.osu.edu/courses/aedecon-2580-3

    AEDECON 2580 Global and regional trends in food consumption and production are surveyed. Trade, technological change, and other responses to food scarcity are analyzed. Prereq: Not open to students with credit for 280 or 335 or IntStds 2580 (280). GE soc ...

  7. Feast or Famine: The Global Business of Food

    https://aede.osu.edu/courses/aedecon-2580-2

    AEDECON 2580 Global and regional trends in food consumption and production are surveyed. Trade, technological change, and other responses to food scarcity are analyzed. Prereq: Not open to students with credit for 280 or 335 or IntStds 2580 (280). GE soc ...

  8. Sustainable Investing: Decarbonizing portfolios and financing green development

    https://epn.osu.edu/events/sustainable-investing-decarbonizing-portfolios-and-financing-green-development

    tools, green bonds and the decarbonization of holdings. 4 If you are passionate about sustainable ... weather-based decision tools. He served as Chief Sustainability Officer for Balbec Beauty, Inc for six years and ... development of digital tools for sustainable investing. Prior to joining the Firm, Shea studied at Ohio State ...

  9. Feast or Famine: The Global Business of Food

    https://aede.osu.edu/courses/aedecon-2580-1

    AEDECON 2580 Global and regional trends in food consumption and production are surveyed. Trade, technological change, and other responses to food scarcity are analyzed. Prereq: Not open to students with credit for 280 or 335 or IntStds 2580 (280). GE soc ...

  10. EPN Breakfast- February 15, 2022, Large carnivores and a lot of people: Finding human-animal coexistence in a crowded world

    https://epn.osu.edu/events/epn-breakfast-february-15-2022-large-carnivores-and-lot-people-finding-human-animal

    participate in this activity, please reach out to Cecil Okotah (okotah.1@osu.edu). Requests made five business ...

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