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  1. CD Wire- May 3, 2021

    https://comdev.osu.edu/cd-wire/2021-05-03

    received a CD Small Grant and as a result created this technical report. Great work Amanda! Business ... Retention and Expansion Video The BRE team has been updating BRE curriculum material. Soon, new PowerPoints, ... migration tool will move all files that an individual owns from BuckeyeBox and place those files in a folder ...

  2. April 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2021-highlights

    the importance of transparency in our food systems in this IFTSA Science Meets Food blog post. Dr. ...

  3. CD Wire- April 19, 2021

    https://comdev.osu.edu/cd-wire/2021-04-19

    program development and evaluation, strategic planning, and training and development. I was busy with my ... Learn effective project management by understanding the electronic tools available and regular ... economic class, language barriers, family structure, and more. This workshop supplies the tools, training, ...

  4. Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

    https://governmentaffairs.cfaes.ohio-state.edu/news/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear-technology

    other foods, Balasubramaniam said. “UST is a new processing tool that enables liquid food and beverage ...

  5. Market Gardener Training Program 2021 Class Resources

    https://cuyahoga.osu.edu/program-areas/agriculture-and-natural-resources/market-gardening-and-urban-farming/market-gardener-0

    One Page Business Plan Tool Farm Credit Class 7 Marketing and Senses MarketReady Cleveland Ohio ... Water Testing Laboratories Compost Record from OEFFA Class 6 Planning for your Market Garden Business ...

  6. Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear-technology

    other foods, Balasubramaniam said. “UST is a new processing tool that enables liquid food and beverage ...

  7. March 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights

    blog post “Teaching machines how to smell.” The Annual International Scholar Research Exposition ...

  8. CD Wire- April 5, 2021

    https://comdev.osu.edu/cd-wire/2021-04-05

    Programs Awards- April 27: Learn effective project management by understanding the electronic tools ... Small business and workforce development  Topic 8: Community Economic Development, including real ...

  9. Business Retention and Expansion Program

    https://comdev.osu.edu/programs/economic-development/business-retention-expansion

    implement an on-going BRE program focusing on the retention and expansion of local businesses will: Improve ... employment Stabilize the local economy The Ohio Business Retention & Expansion (BRE) Program provides the ... 1986, the Ohio Business Retention & Expansion Program has developed the capacity of community ...

  10. February 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2021-highlights

    a Meat Processing Business Tool Kit for people who are exploring the meat processing business. Designed ... this online tool kit can help entrepreneurs evaluate the business and navigate business planning. The ... Meat Processing Business Tool Kit is available on the OSU Meat Science Extension website. Dr. Jessica ...

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