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  1. 2021 August

    https://extension.osu.edu/extension-publishing/activity/2021-8-august

    Utilizing Secondary Data for Business Retention and Expansion Planning and Reporting, Gwynn Stewart and Joe ... Wastewater, by Karen Mancl and Ryan Kopp mRNA Vaccines: The Next Generation Tool to Fight Infections, by Scott ...

  2. Charles Bashiru Bakin

    https://foodsafety.osu.edu/people/charles-bashiru-bakin

    involved conducting inspections in food businesses to ensure they demonstrated commitment to responsible ...

  3. Extension Today: Farm Science Review

    https://extension.osu.edu/today/extension-today-farm-science-review

    farm equipment  (machinery, garden tools, and kitchen utensils) from between 1800-1930 in two different ...

  4. Nadira Yasmin

    https://foodsafety.osu.edu/people/nadira-yasmin

    on the CFI Food Safety website and helps prepare blogs and news articles. In her free time, Nadira ...

  5. Extension Today

    https://extension.osu.edu/today

    can build better lives, businesses, and communities. Extension professionals are located in every ... a locally-produced talk show which takes a closer look at area businesses, organizations, and resources available in ...

  6. 2021 Farm Science Review to be live and in person

    https://governmentaffairs.cfaes.ohio-state.edu/news/2021-farm-science-review-be-live-and-person

    event’s digital tools, which in recent years have seen the addition of a mobile app and a digital ... a tall task, especially when stopping to discuss business with exhibitors or attend a session,” Zachrich ... back to watch and learn again, he said. “It builds on our commitment to use the best tools available to ...

  7. 30-Year Celebration

    https://southcenters.osu.edu/events/30-year-celebration

    market its four main program areas (aquaculture; business development; soil, water, and bioenergy ... Program Highlights Aquaculture Specialty Crops Soil, Water, and Bioenergy Resources Business Development ...

  8. What is Food Safety?

    https://foodsafety.osu.edu/blog/august-13-2021-855pm/what-food-safety

    Blog Subscriptions ...

  9. FAIRE: Franklin County Public Health Practice-Based Research to Identify and Prevent Environmental Risk Factors Contributing to Foodborne Illnesses

    https://foodsafety.osu.edu/research/faire

    a restaurant. The Environmental Health Specialists Network (EHS-Net) was created by the CDC in 2000 to explore ... will utilize regulatory inspection data and a supplemental data collection tool to gain a better ...

  10. BUILDING A SELF-HELP NETWORK OF COOPERATIVES: THE ELECTRIC CO-OP STORY

    https://southcenters.osu.edu/business/events/building-self-help-network-cooperatives-the-electric-co-op-story

    Appalachia Cooperates Initiative is a learning network connecting cooperative, community, business, and ...

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