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Baling hay and being a captain: Stover 'handles business' on family farm and football field
No matter if it is on the football field or the fields of his family farm, Cade Stover, current ag systems management student, gives it his all! ...
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Ohio Local Food Directories
https://localfoods.osu.edu/resources/ohio-local-food-directories
includes tools that make it easy to search the listings for a specific product, business or contact, by ... there is no one best way to search out local foods. Local foods are available for purchase at businesses ... http://www.usdalocalfooddirectories.com/ Title: Good Earth Guide to Organic and Ecological Farms, Gardens, and Related Businesses Link: ...
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Michael Hogan
https://localfoods.osu.edu/people/michael-hogan
College Avenue Ste D Lancaster, OH 43130 740-653-5419 hogan.1@osu.edu Food & Business Food & ...
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Emily Adams
https://localfoods.osu.edu/people/emily-adams
Room 110 Coshocton, OH 443812 740-622-2265 adams.661@osu.edu Food & Business Food & Community ...
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Livestock Judging Reunion Invite Reminder
https://advancement.cfaes.ohio-state.edu/email/livestock-judging-reunion-invite-reminder
Services at 1-800-762-5646 during regular business hours or by emailing here. The deadline to register is ...
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CFAES Alumni Spotlight: David Darr
https://u.osu.edu/sustainability/2021/04/08/working-toward-net-zero-dairy-farms/ ...
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Livestock Judging Reunion Invite
https://advancement.cfaes.ohio-state.edu/email/livestock-judging-reunion-invite
1-800-762-5646 during regular business hours or by emailing here. The deadline to register is Thursday, Sept. 30. ...
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Registration is still open for the annual CFAES Fallfest
Association Engagement Services at 614-292-2281 or 800-762-5646 during regular business hours. Fallfest ...
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Fallfest 2021 Reminder
https://advancement.cfaes.ohio-state.edu/email/fallfest-2021-reminder
business hours. Heading: Fallfest pricing Copy: The adult tailgate only is $40, and the child (ages 3–12) ...
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CFAES students honored with university-level awards
sustainability campaign project, through which they developed a blog called Reduce, Reuse, Recipe to teach ... blog. Based on student feedback and engagement, the blog is expanding, including creating instructional ...