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  1. Coastal Conservation Coordinator

    https://epn.osu.edu/jobs/503

    handling standard business communications. Experience with environmental field work including data ...

  2. December 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2019-highlights

    interview IFT’s Chief Scientific Officer Maria Velissariou in the IFTSA Science Meets Food blog. Dr. Yael ... Vodovotz’s research on soy and berries was featured in a video blog by the OSU Comprehensive Cancer Center. ...

  3. EPN Breakfast – February 18, 2020. Hope is the thing with feathers: A soaring journey with Jason Ward

    https://epn.osu.edu/events/epn-breakfast-%E2%80%93-february-18-2020-hope-thing-feathers-soaring-journey-jason-ward

    accessibility and ubiquity, they are a useful tool for subjects like environmental education, wildlife ...

  4. FIRST RUN FRIDAYS Personal Branding

    https://leadershipcenter.osu.edu/events/first-run-fridays-personal-branding

    organic marketing, recruitment tool vital for modern individuals and companies. In this workshop we will ...

  5. FIRST RUN FRIDAYS Managing Using Leadership Styles

    https://leadershipcenter.osu.edu/events/first-run-fridays-managing-using-leadership-styles

    you selling or telling the plan for your business? How can your style and strengths play to your ...

  6. EPN Breakfast- January 14, 2020 The Bourbon Barrel Connection: Revitalizing Appalachian Ohio economies and oak-dominated forests

    https://epn.osu.edu/events/epn-breakfast-january-14-2020-bourbon-barrel-connection-revitalizing-appalachian-ohio

    a US Navy Veteran and received his MBA from the University of Tennessee at Martin and B.S. in Business ...

  7. November 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2019-highlights

    Sia’s blog about building a better Boba Ball can be found here. Faculty, staff, and students of the ...

  8. Food Quality Assurance

    https://fst.osu.edu/courses/fdscte-5310

    tools for establishing quality control programs to produce high quality safe foods. Prereq: 2400 and ... Major: Food Business Management FST Graduate Program Food Science and Technology ...

  9. OSU LEADERSHIP CENTER TO OFFER SOCIAL MEDIA GIVEAWAY

    https://leadershipcenter.osu.edu/blog/tue-11052019-918am/osu-leadership-center-offer-social-media-giveaway

    Blog Subscriptions ...

  10. Kara Morgan

    https://fst.osu.edu/our-people/kara-morgan

    forward the well-understood but underused tools of data-informed and value-based decision making, keeping ... a firm view on the outcomes that are intended. Her main interest is in supporting the tools needed for ... effective risk management decisions, including consideration of data quality, appropriate analytical tools ...

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