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  1. December 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2019-highlights

    interview IFT’s Chief Scientific Officer Maria Velissariou in the IFTSA Science Meets Food blog. Dr. Yael ... Vodovotz’s research on soy and berries was featured in a video blog by the OSU Comprehensive Cancer Center. ...

  2. Poultry Clinic a Success for Hamilton County 4-H Members

    https://hamilton.osu.edu/news/poultry-clinic-success-hamilton-county-4-h-members

    scientifically based information to better their lives, businesses and communities. The Extension system is the ...

  3. Empowering Innovators with Invention Convention

    https://hamilton.osu.edu/news/empowering-innovators-invention-convention

    and empowering a new generation of innovators. Participants will learn tools, skills, and lessons ...

  4. The Horizon is Clear- 4-H Newsletter 1-14.20

    https://hamilton.osu.edu/news/horizon-clear-4-h-newsletter-1-1420

    and problem solvers and empowering a new generation of innovators. Participants will learn tools ...

  5. Empowering Innovators With Invention Convention

    https://hamilton.osu.edu/events/empowering-innovators-invention-convention

    and empowering a new generation of innovators. Participants will learn tools, skills, and lessons ...

  6. November 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2019-highlights

    Sia’s blog about building a better Boba Ball can be found here. Faculty, staff, and students of the ...

  7. Kara Morgan

    https://fst.osu.edu/our-people/kara-morgan

    forward the well-understood but underused tools of data-informed and value-based decision making, keeping ... a firm view on the outcomes that are intended. Her main interest is in supporting the tools needed for ... effective risk management decisions, including consideration of data quality, appropriate analytical tools ...

  8. Food Quality Assurance

    https://fst.osu.edu/courses/fdscte-5310

    tools for establishing quality control programs to produce high quality safe foods. Prereq: 2400 and ... Major: Food Business Management FST Graduate Program Food Science and Technology ...

  9. October 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2019-highlights

    Conference. MS student Amanda Sia talks about homemade bubble tea and crop breeding in a blog post for Science ... Meets Food. MS student Abbie Sommer talks about the ingredients in a Hostess Twinkie cake in a blog post ...

  10. Exploring Food Science and Technology

    https://fst.osu.edu/courses/fdscte-1100

    Columbus Major: Culinary Science Major: Food Science and Technology Major: Food Business Management Food ...

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