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  1. Managing Using Your CliftonStrengths online

    https://leadershipcenter.osu.edu/events/managing-using-your-cliftonstrengths-online

    “The true measure of the value of any business leader and manager is performance.”-Brian Tracy ...

  2. A&P Educator Promotions- Class of 2021

    https://extension.osu.edu/blog/june-10-2021-819am/ap-educator-promotions-class-2021

    ...

  3. News and Events

    https://governmentaffairs.cfaes.ohio-state.edu/email/news-and-events

    2021 Planting Season Copy:  CFAES precision ag team has been busy planting around Ohio for eFields21 ...

  4. 2020 Annual Summary

    https://extension.osu.edu/extension-publishing/activity/2020-annual-summary

    Practices for Effective and Efficient Pesticide Application, Erdal Ozkan Business Retention and Expansion ... Roseanne E. Scammahorn Coordinating a Community-Led Business Retention and Expansion Program, Joseph ... Business Retention and Expansion Program, Joseph Lucente, James Morris, and Gwynn Stewart Kiwifruit and ...

  5. Heat Stress in 2021: Will it be Intense?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-3/heat-stress-2021-will-it-be-intense

    6 lb/cow/day of lost production. Figure one can be a useful tool for operating your cooling system. In the ...

  6. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-3/milk-prices-costs-nutrients-margins-and-comparison

    are about 33 and 64% higher compared to the 5-year averages ($0.39/lb and $0.08/lb, respectively). Net ...

  7. Resilient Leadership online

    https://leadershipcenter.osu.edu/events/resilient-leadership-online

    workshop will allow you gain tools to deal with our next normal. Participants will learn: Learn new ...

  8. Your First Day: Make it Count!

    https://extension.osu.edu/blog/june-1-2021-1101am/your-first-day-make-it-count

    ...

  9. FST Special Edition Newsletter- 2021 Spring Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-spring-graduation

    an employee at Ohio State’s Dining Services. [Food Business Management] Brian Brown – Some of Brian’s ... Business Management] Yesen Steven Cheng – Steven’s favorite memory of his time at OSU involves his weekly ... Diana Karajeh – [Food Science and Technology] Skyler Kell – [Food Business Management] Petar Kolev ...

  10. IDEA Committee

    https://fst.osu.edu/about-us/idea-committee

    participants will complete an Implicit Association Test (IAT), a helpful tool for identifying hidden biases, ...

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