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  1. Food and Agricultural Policy Research Institute: Dairy Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/food-and-agricultural-policy-research-institute

    expenses, net farm income, government farm programs, and consumer food prices. The projections in this ... important risk management tool.  Improved prices will likely result in increased cow numbers which are ... enrolling in the OSU Extension Farm Business Analysis and Benchmarking Program ...

  2. Happy Retirement to Dianne Shoemaker

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/happy-retirement-dianne-shoemaker

    leadership is with the OSU Extension Farm Business Analysis and Benchmarking Program.  This program uses ... a computerized software to analyze the financial performance of farm businesses.  Since her start with the ... Extension Award winner for farm business management education efforts that help dairy farms improve ...

  3. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/milk-prices-costs-nutrients-margins-and-comparison

    current price of net energy for lactation (NE L) and metabolizable protein (MP) are about 61 and 30% ...

  4. Alternative Forages – What are they really?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/alternative-forages-%E2%80%93-what-are-they-really

    business. Essentially, this definition will vary from operation to operation; there is no one definition ...

  5. Tenth Anniversary of Dairy Palooza

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/tenth-anniversary-dairy-palooza

    through the generosity and support of so many volunteers, educators, and businesses, we quickly grew by ...

  6. FST Special Edition Newsletter – 2022 Spring Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-spring-graduation

     [Food Business Management] Eric Barbey – [Food Science and Technology] Adrian Carroll – Spending time ... – [Culinary Science] Renata Irving – [Food Business Management] Antwoine Kesler II – [Food Business ... – [Food Science and Technology] Dean Manning – [Food Business Management] Thania Ortiz Santiago –  I ...

  7. Food Quality Assurance

    https://fst.osu.edu/courses/fdscte-5310

    tools for establishing quality control programs to produce high quality safe foods. Prereq: 2400 and ... and Technology Major: Food Business Management FST Graduate Program Food Science and Technology ...

  8. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    Ultrafiltration system with Masterflex pump (Three membranes 3, 5, and 10 kDa Mw cutoff) Ph meter Temperature data ... Scale (Mettler Toledo) Water Activity Meter (Mettler Toledo) Water bath pH/EC/DO meters Incubator Parker ... (HansonTech LLC) Dragon PS27 Water-based smoke generator Vane anemometers (6) Model 5000 Environmental Meter ...

  9. PFOS (Perfluorooctane sulfonic acid)

    https://ohiowatersheds.osu.edu/node/1739

    well interpretation tool to compare to the federal Health Advisory Level (HAL). GENERAL INFORMATION ...

  10. PFOA (Perfluorooctanoic acid)

    https://ohiowatersheds.osu.edu/node/1738

    well interpretation tool to compare to the federal Health Advisory Level (HAL). GENERAL INFORMATION ...

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