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Quality Assurance

https://greene.osu.edu/program-areas/4-h-youth-development/livestock/quality-assurance

Wanting to check your status? We try to enter QA completion within one business day of completion or ...

Agronomy Programs

https://greene.osu.edu/program-areas/agriculture-and-natural-resources/agronomy/agronomy-programs

focused specifically on the ARC/PLC decision in 2021, reviewing decision-tool calculators available to ...

Dr. Chris Simons Awarded NIH Grant

https://fst.osu.edu/news/dr-chris-simons-awarded-nih-grant

reimagined uses of existing tools to address gaps in COVID-19 testing and surveillance. The award is part of ...

December 2020 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2020-highlights

cookie in this Science Meets Food blog. Dr. Monica Giusti, Dr. Farnaz Maleky, and Kelly Elisar have been ...

Seasoned Cooking Newsletter

https://greene.osu.edu/program-areas/snap-ed/seasoned-cooking-newsletter

a recommendation for what is perhaps the single most essential kitchen tool, a chef's knife. This ... got a mind stretcher, an exercise to improve balance, and a tool that belongs in the kitchen of every ... course this issue also has a kitchen trick, a balance exercise, and an ergonomic tool to make cooking ...

Food Quality Assurance

https://fst.osu.edu/courses/fdscte-5310

tools for establishing quality control programs to produce high quality safe foods. Prereq: 2400 and ... Business Management FST Graduate Program Food Science and Technology ...

Food Plant Management

https://fst.osu.edu/courses/fdscte-5330

FDSCTE 5330 Covers the essentials of food plant operations from a business and management, rather ... Food Business Management FST Graduate Program Food Science and Technology ...